Morgado de Almond Restaurant Teodosio (Albufeira), Albufeira, Portugal
Photo: Trip Advisor
Table of Contents
The outer shell is made with almond, sugar and water. The gila sweet is made with pumpkin gila and sugar in a 4/3 proportion. The egg sweet is made with egg yolks and sugar in equal parts. The egg threads are made by cooking egg yolks in a sugar syrup. The cake is presented in white snow color or slightly golden if it does not have a cover. It has about 22 cm in diameter and can be decorated with flowers or fruits made of the same dough, silver pearls and strips of silk paper. It usually has 22 cm in diameter and 6 to 7 cm in height.
Properties
- Sweet Indicates a product with a sweet taste, which can be a dessert or a snack.
- Conventual sweets Typical sweet from Portuguese cuisine produced in convents and monasteries, following centuries-old traditions.
- Suitable for vegans Food or product that does not contain any ingredients of animal origin and is suitable for people who follow a vegan diet.
- Difficult preparation More complex recipe that requires advanced culinary skills to be prepared successfully.
- More than 1 hour of preparation Recipes that take more than an hour to prepare, requiring more time and dedication in the kitchen.
- Dessert Sweet dish of fruits, cheese, among others, which are eaten at the end of a meal; dessert.
Location
Address: R. do Emigrante 50, 8200-440 Albufeira
Closest Attractions
The distance is the shortest or by air.
Map View
Showing 21 attractions on the map
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